Indian cuisine is one of the most diverse and distinctive cuisines known for its rich ingredients and aromatic flavorsome dishes. The spices in most of the Indian dishes get the body warmer which is why there are a lot of Indian dishes that make them a great choice for winter. Here are some Indian dishes that are not only very delicious but will also keep your winter days warmer.
This rich and indulging dish though takes a lot of time preparing, the outcome is worth it. Undhiyu is one of the most popular vegetarian dishes in India. It is a mixed vegetable pot with ghee and lots of spices which makes it a delectable winter delicacy.
Chole Puri or Chana Masala is a low-calorie vegetarian dish made of chickpeas in rich curry, tomatoes, and onions eaten with naan bread which makes this popular Indian dish not only filling but also a nice treat in the cold weather.
Rogan Josh is a rich aromatic red meat dish cooked to perfection in curry. It is one of the signature dishes in Kashmiri cuisines. The use of alkanet flower and Kashmiri chilies give this dish a strong flavor and also keep you feel all warmed up.
Gajjar Ka Halwa
This is the ultimate go-to winter dessert. It is a delicious Indian pudding made with carrot, fresh milk, and sugar. Not only is it sweet enough to give your taste buds a treat, but also the carrots in this dessert are also rich in antioxidants and vitamin A which both help fight inflammation.
Also known as sweet potato rabdi is another sweet treat for your cold winter nights that doesn’t depend on sugar which makes it a healthier choice than other desserts. Sakarkand Rabdi is made with sweet potatoes with generous amounts of milk to give it that mouth-watering creamy texture and is flavored with saffron and cardamom.