Photos courtesy of Hilton Hotels
CAIRO – 18 December 2017: Hilton celebrated another year in true festive fashion at Conrad Cairo’s contemporary bar and lounge, Stage One.
Ending 2017 on a high note, Hilton’s senior management team, led by Mohab Ghali, vice president of operations for Egypt and North Africa, invited foodies, public figures and Cairo’s finest media representatives to enjoy the finest bites that the hotel’s top chefs had to offer, while enjoying the dazzling view of the Nile River and sipping on carefully mixed cocktails.
With seven hotels in the pipeline, Hilton has ambitious plans for Egypt. As the tourism sector recovers, Hilton looks forward to another year of success in the Egyptian market.