The St. Regis Cairo hotel invites families to celebrate Easter exquisitely at La Zisa, overlooking the captivating views of the Nile River. Chefs had perfectly curated a special set menu followed by a mouth-watering dessert buffet for EGP 850++.
Easter brunch will take place on Monday the 3rd of May from 1:00pm until 5:00pm.
You will set to taste a selection of signature dishes varies from Salted Herring, Seafood corner, and Black Beef Angus Carpaccio. In addition, this year there will be live cooking stations, where chefs will prepare a selection of dishes in front of guests, such as risotto, pasta, meat and other delicacies. The dessert buffet will include a variety of sweets and savoury dishes, served at stations around the restaurant. Keeping up with the sweets tradition of the holiday, chocolate in all its forms will take pride of place.
Gather your children and join the culinary team in Easter egg painting activities, to create unforgettable memories together.
For those wishing to maximize family enjoyment during Easter, The St. Regis Cairo is offering special room package, including complimentary upgrade to a Nile view room and breakfast for two. Rates starting from EGP 2800++